Baked Sweet Potato Slices [Vegan]
Want a simple sweet potato recipe? Here it is.
2 tbsp unsalted vegan margarine, melted
1/8 tsp salt (optional)
1/4 tsp white pepper
1 lb sweet potatoes, peeled and cut into .25 in. slices
1/4 tsp mace, ground
Preheat oven to 375°F. Line a baking sheet with wax paper. Arrange potato slices on a baking sheet. Brush sweet potato slices with half the vegan margarine. Season with white pepper, mace and salt. Cover potatoes with another sheet of wax paper, pressing paper to adhere to potatoes. Bake 25 minutes. Remove wax paper and brush with remaining vegan margarine.
Nutrition (per serving) Calories 150; % Calories From Fat 36%; Total Fat 6g; Saturated Fats 4g; Mono-unsaturated Fats 2g; Poly-unsaturated Fats 0g; Cholesterol 0mg; Sodium 120mg; Total Carbohydrates 24g; Dietary Fiber 4g; Sugar 7g; Protein 2g.
Thiamin B1 0 mg
Manganese 1 mg